It’s been a hot second since I’ve done one of these food coma fridays posts. Okay, maybe a hot…couple of weeks. But literally, hot and steamy, at least down here in DC. Until the last couple days when it’s been in the 50s-low 60s and I get to stand outside freezing my butt off while coaching kids in swim practice.
Yay for summer!
Good thing I really love those kids. And swimming. And coaching. Because otherwise there would be no way I’d be standing there with my feet literally turning blue as I’m standing on deck.
But anyway! Want to see some awesome recipes from this week? I know you do. I wish I could just have someone make all of them for me and then I could eat them all week. We can all dream.
Favorite Recipes this week…
this Avocado Salsa. throwback from Pampered Paleo!
Paleo swedish meatballs. I used to LOVE these as a kid. They look so good!!
Caramelized banana milkshake (dairy-free). OMG yes. yes yes.
Plantain chip nachos. YAS. You know how much I LOVE plantain chips.
Buffalo ranch chicken salad sandwiches.
Whole roasted cauliflower with lamb, pomegranate and pine nuts.
Grain-free carrot cake pancakes.
Smashed potatoes with onions and garlic.
Raw vegetable summer rolls with triple sesame dipping sauce.
Pan-seared scallops. perfect.
Sweet potato noodles with beef bolognese.
No-bake coconut cookie dough in a jar.
Paleo chunky monkey ice cream pops. Umm yes. Chunky monkey was my JAM back in the day. you know, back when I could eat “normal people” things.
Articles this week:
- How to build drool-worthy salads.
- Have you checked out Thrive Market yet? Think whole foods…but without your entire paycheck as the cost. Think more of costco prices. And sometimes, costco sizes! Check it out!
- Eating paleo when you can’t afford grass-fed meat.
- I stopped doing cardio and this happened…
