Real Talk: I freaking LOVE Thanksgiving. Food, family, football…and more food. What more could you ask for?? These are all recipes I’ve personally made for my family’s Thanksgiving in the past few years and absolutely LOVED – and I know you will too. Some of these, my family REFUSES to let me change from year to year because they’ve become irreplaceable staples. For the win!
What are YOU making for Thanksgiving this year? Let me know in the comments!
the main event
Apple & Herb Roast Chicken
Butterflied big bird (spatchcocked turkey) | Nom Nom Paleo
Caramelized Shallot & Bacon Gravy
Easy paleo herb gravy | Nom Nom Paleo
biscuits, muffins & gottta-have-’em sauces
Morning butter biscuits | Caroline Potter’s All-American Paleo Table
Pumpkin, Bacon & Chive Biscuits | The Urban Poser
Paleo honey cornbread muffins| Brittany Angell’s Every Last Crumb
Pie-Spiced Applesauce
Zingy Ginger Cranberry Sauce
Gimme ‘dem side dishes: VEGGIES
Maple-Balsamic Brussels Sprouts with Toasted Pecans & Bacon
Bacon-Braised Red Cabbage with Apples
Roasted Brussels Sprouts with Toasted Pine Nuts & Pomegranate
Roasted Butternut Squash and Brussels Sprouts Salad with Maple Peanut Dressing
Stick-to-your-sides (side dishes)
Creamy Whipped Parsnip & Cauliflower Mash with Caramelized Shallot & Bacon Gravy
Butternut Squash Stuffing | Our Paleo Holiday Table
Red Skin Mashed Potatoes with Almond Milk Cream Cheese
Paleo Slow Cooker Sweet Potato Casserole with Toasted Coconut & Pecan Topping
Roasted Delicata Squash & Apple Stuffing
Cranberry-Balsamic Braised Butternut Squash
Save room for dessert…
Paleo Chocolate Banana Cream Pie
Caramel Apple Cheesecake (Dairy-Free!) | The AK Kitchen
Coconut Whipped Cream | Our Paleo Holiday Table
Chiffon pumpkin pie | Primal Palate
Apple Chaider & Paleo Gingerbread Marshmallows